Homemade food

Our homemade food are made in a grandmother’s style and have no artificial conservans  or flavor enhancers. The only preservatives used are Kombucha vineger ,unrefined sugar, salt or heat. You can keep milk products  in the refrigerator for up to 2 weeks and pickled salads up to one month without a problem . Kefir spread cheese ……………………………………………..….    100 gr /  […]

Continue Reading

Homemade drinks

Our homemade drinks are made in a grandmother’s style and have no preservatives or flavor enhancers. You can keep them in the refrigerator for up to 2 weeks without a problem and mix them with fresh fruit, vegetables or garden herbs. Kombucha can therefore be mixed with alcohol as a cocktail. Kombucha …………………………………….…..……… 35 000 / lit Kombucha (double ferment […]

Continue Reading

Poultry

Our poultry is free-roaming and does not grow as fast as farming poultry. We do not use hormones and antibiotics and these are only fed with rice and grain. Only whole animals are sold, cleaned and ready to cook and price is per piece, except turkey. You can also freeze it and cook later. Please order at least 3 days […]

Continue Reading

Fertilizer/pesticides

Our pesticides and fertilizer are made from natural ingredients and are not toxic. Pesticides are liquid and must be diluted with water according to the description on the packaging. As a fertilizer we use fermented chicken manure which is powdered and does not stink but also liquid fertilizer .  Liquid ertilizer  usage 1;10 mix with water : Giberilin ………………………………………….…. 45 […]

Continue Reading

Vegetable seedlings

Due to the several requests of hobby gardener I decided to produce vegetable seedlings too. Most of my seedlings are between 5 and 10 centimeters in size and planted in Denpasar which means no stress during transport and are able to survive after repot. For bigger plants please ask the price before order. The price depends on the size but […]

Continue Reading

Kitchen herbs

All our young plants are in polybag and you should repot them after two to three weeks in the larger flower pot or garden. This price list is only for young plants between 10 and 30 cm. For larger plants please ask first the price and big ones. Anise  ……………………………. 45 000 Kare ……..…………………………….. 45 000 Parsley..……………………………… 35 000 Oregano …………………………….. […]

Continue Reading

Vanilla

Vanilla is a flavoring derived from orchids of the genus Vanilla, primarily from the Mexican species, flat-leaved vanilla (V. planifolia). The word vanilla, derived from vainilla, the diminutive of the Spanish word vaina (vaina itself meaning sheath or pod), is translated simply as “little pod” Pre-Columbian Mesoamerican people cultivated the vine of the vanilla orchid, called tlilxochitl by the Aztecs. […]

Continue Reading

Limes and lemons

Limes and lemons are from the same citrus fruit family, rich in vitamin C but different in color. Limes are green and smaller, whereas lemons are yellow and big in size. Despite the difference in flavor, color and size; limes and lemons have the same nutritional benefits and are low in calories. Those who are conscious of health and diet […]

Continue Reading

Kefir yoghurt Bali

I love to make my own kefir yoghurt and cheese with kefir . It is delicious, healthy and i  use herbs from my own organic garden to create the perfect taste. You can make delicius  semi-hard cheese and also cream cheese. I would be very happy to share kefir cheese  making with you. Please look at the service offer and […]

Continue Reading

Holy basil (Ocimum sanctum)

Holy basil (Ocimum sanctum) is a well-respected medicinal herb that has been used for over 5,000 years in its native India. Also known as tulsi, the plant is believed to protect your family from evil and bring peace, harmony and good luck. Many homes in India grow an honored holy basil plant, which is prayed to daily. These customs have […]

Continue Reading